Vegan Pecan Blondie Pie

Vegan Pecan Blondie Pie

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Vegan Pecan Blondie Pie With Base, Coconut Oil, Almond Flour, Tapioca Starch, Coconut Sugar, Baking Powder, Salt, Unsweetened Almond Milk, Maple Syrup, Pecan Pie, Coconut Sugar, Cinnamon, Salt, Ground Flaxseed, Water, Maple Syrup, Vanilla, Pecan Halves, Vegan Whipped Cream

The ingredient of Vegan Pecan Blondie Pie

  1. base BLONDIE
  2. 1/2 teaspoon coconut oil melted
  3. 1 1/2 cups almond flour finely ground
  4. 1/2 cup tapioca starch
  5. 1/4 cup coconut sugar
  6. 1 teaspoon baking powder
  7. 1/2 teaspoon salt
  8. 6 tablespoons unsweetened almond milk
  9. 2 tablespoons maple syrup
  10. pecan pie TOPPING
  11. 1/4 cup coconut sugar
  12. 1 1/2 teaspoons cinnamon
  13. 1 pinch salt
  14. 1 1/2 teaspoons ground flaxseed
  15. 1 1/2 tablespoons water
  16. 2 tablespoons maple syrup
  17. 1/2 teaspoon vanilla
  18. 2 cups pecan halves chopped
  19. vegan whipped cream optional

The instruction how to make Vegan Pecan Blondie Pie

Nutritions of Vegan Pecan Blondie Pie

@type: NutritionInformation
@type: 410 calories
@type: 31 grams
@type: 32 grams
@type: 5 grams
@type: 7 grams
@type: 3 grams
@type: 230 milligrams
@type: 15 grams

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